Classes & Recipes
Gourmet Sauce Class
Learn to create exquisite sauces for your fine dining experience.
25$
Join our culinary classes to master the art of fine dining preparation.
Elegant Salad Course
Discover the secrets to crafting beautiful and delicious salads for any occasion.
20$
Savory Soup Workshop
Explore techniques for making rich and flavorful soups that impress guests.
30$
Artisan Vinaigrette
15$
Create unique vinaigrettes that elevate your dishes to gourmet levels.
Culinary Essentials
Learn foundational skills essential for creating fine dining meals at home.
10$
40$
Dessert Mastery Class
Delve into the art of crafting stunning desserts that delight every palate.
What You Will Learn From Our Culinary Expert
Besides becoming the talk of the town
Presentation Technique
Cooking Technique
Fusion
Presentation techniques
Plating: Create height on the plate, play with textures, and use edible garnishes
Color: Incorporate different colors to make dishes visually appealing
Symmetry: Use symmetry to enhance the aesthetic
Cooking techniques
Blanching: Briefly immerse food in boiling water, then plunge it into ice water to stop the cooking process
Roasting: Cook food in the oven at a high temperature, around 400°F or hotter
Baking: Cook food in the oven at a lower temperature, like 325–375°F
Spherification, foams, and gels: Techniques used in molecular gastronomy to create visually stunning dishes
Fusion cuisine
Combine ingredients and techniques from different cultures to create innovative dishes
Mise en place
An organizational technique that ensures a smooth cooking process
Mise En Place
Fine Dining
Explore our exquisite recipes for sauces, soups, and salads.
